Summer picnics are a fantastic way to spend time outdoors with the people you love most. And to honor the privilege of keeping such good company, it is important to plan a safe picnic experience for everyone. Proper planning and preparation ensures your picnic will be both memorable and fun! Continue reading for picnic catering tips you can use for your next family day!
Picnic Catering Tips
When it comes to planning a picnic, the first step involves selecting a menu. Choose summer fresh foods like ripe fruits and crispy vegetables. These are perfect for hot summer days because they fuel you with energy rather than weigh you down, allowing the family to stay active and enjoy the day together. Also consider whole-grains and lots of protein-packed courses: like black bean salads or club sandwiches.
The second step is selecting a location. Be sure to choose an area with access to trashcans with lids, fresh running water, public restrooms, shady areas, clean grilling space, and tables. If you prefer a more relaxed version of picnicking without restrooms and tables, great! But the other commodities should really be sought after in terms of picnic location.
The third step to planning a safe and enjoyable picnic is to follow the rest of the picnic catering tips below. And the first tip is to start the picnic planning process a few days in advance to coordinate the perfect family occasion. Here are some more tips for picnic catering and planning:
• Always wash your hands before, during, and after handling food.
• Pre-season and pre-patty burgers and raw meat before packing them.
• Do not thaw your meat on the counter at room temperature. Either thaw overnight in the fridge or cook from frozen.
• Keep raw food and prepared food in separate coolers. Keep drinks in a third cooler.
• Keep all raw or cold food under ice, not on top.
• NEVER leave food outside exposed to sun for more than 2 hours. Bring lids to cover dishes on the table.
• Be sure all raw meat is cooked to temperature. Bring a meat thermometer to check.
• Be sure to pack and plan for plenty of ice. Better yet, take a separate cooler just for clean ice.
• Bring enough utensils for cooking and dining. This includes plates and cups.
• Bring plenty of drinking water for each person attending.
• Pack a big umbrella for extra shade on the ground.
• Pack a few blankets to sit on the ground, and a tablecloth for any picnic tables.
• Pack a first aid kit, bug spray, sunscreen, and a fire extinguisher.
• Always pack hand soap and clean towels for hand-washing and cleaning.
• Immediately pack up and put away unused food or leftovers. Throw away any contaminated or over-exposed food. If in doubt, throw it out!
• ALWAYS clean up the picnic site when done.
For those who have a large-scale picnic coming up, perhaps a family reunion or corporate luncheon, call a professional catering company for affordable and flawless outdoor catering services.