"There's no substitute for good, hot, fresh food."
- Charles "Jug" Eckert
(317) 842-5879
About Us
General Information
At the Track
Menus & Prices
Contact Us
Suite Menus
Breakfast at the Track
Box Lunches
Race Day Favorites
Popular Lunch Menus
Qualifying Starter Hors d’ Oeuvres
Additional Items
Pavilion Menus (Tents & Chalets)
Breakfast at the Pavilion
Pavilion Party Snacks and Appetizers
Pavilion Party Lunch Specialties
Click below for a printable Suite Menus form:
Suite Menus Form
Click below for a printable Pavilion Menus form:
Pavilion Menus Form
Qualifying Starter Hors d’ Oeuvres
Qualifying Starter Hors d’ Oeuvres
Swedish Cocktail Meatballs
$185.00 / 200 pieces
Boneless Chicken Filets with Honey Mustard
$190.00 / 100 pieces
Thai Chicken Spring Rolls
$265.00 / 100 pieces
Stuffed Mushroom Caps
$275.00 / 100 pieces
Rumaki
$300.00 / 100 pieces
Buffalo Wings with Bleu Cheese Dip
$175.00 / 100 pieces
Jalapeno Poppers
$175.00 / 100 pieces
Spanakopita
$210.00 / 100 pieces
Premium Iced Jumbo Shrimp
$385.00 / 100 pieces
Marinated Beef Tenderloin Kabobs
$435.00 / 100 pieces
Miniature Burritos with Toppings
$240.00 / 100 pieces
Fresh Fruit Platter
$3.50 / per person
Fresh Vegetables with Dip
$3.50 / per person
Nine Layer Dip with Tortilla Chips
$3.00 / per person
Brie En Croute with French Bread
$4.00 / per person
Domestic Cheeses with Crackers
$3.00 / per person
Cheddar Cheeseballs with Crackers
$2.50 / per person
Spinach Dip with Rye Slices
$2.50 / per person
Southwest Bean Salsa with Tortilla Chips
$2.50 / per person
Tortilla Chips with Salsa
$2.25 / per person
Premium Mixed Nuts (18 oz. Container)
$22.00 / each
Roasted Peanuts
$15.00 / per pound
Goldfish Crackers (2 lb. Box)
$16.00 / per box
Potato Chips & Pretzels
$2.00 Per Person
Prices are based on a minimum of 50 guests.
For groups of 40-49 guests, add $2.00 per person; for 30-39 guests, add $4.00 per person.
No service charge is ever applied to listed prices.
Subject to appropriate sales tax.